Frequently asked questions

Call +234 913 505 1194. Tell us the dishes you want, how many people you are feeding, your spice preference, any allergies, and whether you want collection or delivery.

Hours can vary, so please call before you order. We will confirm whether we are taking orders and how long they will take.

Usually, especially for larger orders. Call as early as you can and we will confirm what is possible.

Tell us as soon as possible. If cooking has not started, changes are often possible. Once it has, we will do our best but may not be able to change it.

Yes. For parties, offices and events, call ahead so that we can plan ingredients and timing.

The menu page describes dishes from ten food cultures. Availability changes, so call to check what is on today.

Delivery depends on distance and demand. Give us your address when you call and we will confirm.

It depends on distance and order size. We tell you the full amount before you confirm your order.

It depends on the dishes, how busy we are and the distance. We give you an estimate when you order.

Call us straight away on +234 913 505 1194 and we will work with you to put it right.

Give us your name and the time you plan to arrive. We will confirm when your order is ready.

Yes. Several dishes on the menu page are marked vegetarian. Ask about sauces and stocks, which can contain animal products.

Tell us when you order and say clearly that it is an allergy. We will talk through ingredients and preparation. We cannot guarantee an allergen-free kitchen, so please decide based on what we tell you.

Often, yes. Tell us your preference when you order.

We favor fresh, local ingredients when we can get them, and cook to order wherever possible.

Yes. Ask about any dish, including its sauces, oils and spice blends.

Yes. We provide collection and delivery for small and medium businesses. Call or use the contact page to tell us about your business.

What you sell, how many orders you expect, your delivery area, timing and packaging needs.

Ask us. We will discuss what is practical for your products.

See our guides on restaurant business loans, payment processors and business credit cards.

We tell you the available payment methods when you order. Confirm the total before you pay.

Online payments should go through a reputable payment provider and a secure checkout. Never send card details by message, and check that the web address starts with https.

Yes. Ask when you order.

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